Cheap veg week ahead of Christmas means roast veggie soup ahead of the big day. There's also flaked smoked haddock in this just mixed in.
by UncleJimsStoryCorner
28 Comments
Full-Explanation3175
You will never convince me that this glop tastes great
Various_Investment_2
Soup? Is that not more akin to a dip? Also,
Global-Reindeer7364
I already trust it. It looks like a b rated version of vodka pasta sauce, but i already know it tastes amazing just by looking at the texture. U nailed it bud 👏
mybootyoil
It looks like a textural nightmare.
Excellent_Spite_7422
It looks like a paper bag
Gwarnage
So you made dip..
oogieboogiexo
This looks good but this is “soup”???? It looks like whipped cream texture lol
Ill-Wear-8662
Better if you chucked in some barley or put this over egg noodles it would be booted off this subreddit. Sounds fantastic.
TiaDiaNia
mraz44
That in no way looks like soup, looks like a dip.
PourSomeSmegmaInMe
Do you boil it with some water to make it soup?
Suspicious_Abroad424
Mmmmmm Sloop. My favorite
Suzarain
I read the ingredients and it sounds delicious but the texture is fucked ❤️
jeffnorris
It looks like a spread
ManyReputation1541
This is very webkinz cooking coded
ProfessionalNorth431
r/eatcheapandhealthy
LaoidhMc
This sounds like I could eat it during the days I have difficulty swallowing, because it is thick. Healthy too! Reminds me of some meals from a buddhist cookbook I have.
Pristine-Buy5233
Add like 1 cup of veg broth just to thin it a bit😩
Sufficient_Princess
This looks like a good dip.
PuttingFishOnJupiter
Not to be a dick, but where is the soup?
EDIT: Just read some more of your responses OP. I get it, sounds great, bet it tastes great.
I’m still not sure if it’s soup though?
Maybe we need a new category or name for “soup” so thick you can eat it with Chopsticks?
Not dissing you here – I’d totally eat that. But maybe you have made a new food classification?
shoeberrypie
This is the kind of food floop makes in spy kids
MC-BatComm
This looks like it would be great for dipping baguette slices or something
SkynetLurking
I don’t think you know what “soup” means
Illustrious_Sort5530
how does one even achieve this it looks like it has the consistency of stirred ice cream
wombat5003
Actually…… add a wee bit of melted aspic in and make a terrine!!!! Line a bread mold with plastic wrap and then dump it in:) serve chilled with some cucumber and dill salad, and a few roasted cherry tomatoes. You could also do a light saucelike a remoulade, but that might be a bit much. Whaddaya think???
28 Comments
You will never convince me that this glop tastes great
Soup? Is that not more akin to a dip? Also,
I already trust it. It looks like a b rated version of vodka pasta sauce, but i already know it tastes amazing just by looking at the texture. U nailed it bud 👏
It looks like a textural nightmare.
It looks like a paper bag
So you made dip..
This looks good but this is “soup”???? It looks like whipped cream texture lol
Better if you chucked in some barley or put this over egg noodles it would be booted off this subreddit. Sounds fantastic.
That in no way looks like soup, looks like a dip.
Do you boil it with some water to make it soup?
Mmmmmm Sloop. My favorite
I read the ingredients and it sounds delicious but the texture is fucked ❤️
It looks like a spread
This is very webkinz cooking coded
r/eatcheapandhealthy
This sounds like I could eat it during the days I have difficulty swallowing, because it is thick. Healthy too! Reminds me of some meals from a buddhist cookbook I have.
Add like 1 cup of veg broth just to thin it a bit😩
This looks like a good dip.
Not to be a dick, but where is the soup?
EDIT: Just read some more of your responses OP. I get it, sounds great, bet it tastes great.
I’m still not sure if it’s soup though?
Maybe we need a new category or name for “soup” so thick you can eat it with Chopsticks?
Not dissing you here – I’d totally eat that. But maybe you have made a new food classification?
This is the kind of food floop makes in spy kids
This looks like it would be great for dipping baguette slices or something
I don’t think you know what “soup” means
how does one even achieve this it looks like it has the consistency of stirred ice cream
Actually…… add a wee bit of melted aspic in and make a terrine!!!! Line a bread mold with plastic wrap and then dump it in:) serve chilled with some cucumber and dill salad, and a few roasted cherry tomatoes. You could also do a light saucelike a remoulade, but that might be a bit much. Whaddaya think???
Looks more lik humus
I thought it was a piece of brown parchment